Chocolate was first introduced to France in 1615. It was a wedding gift to the 14-year-old King Louis XIII from his betrothed, Anne of Austria, thought to be the ‘originator’ of French chocolate.
Chocolate was so popular amongst the Kings and Queens of France that confectioners were appointed by both nobles and royals to make them their daily cup of chocolate. Confectioners, thus, were highly trained and regarded in high esteem.
King Louis XVI was known to be a great lover of chocolate. So he was the first one to introduce chocolate to the Court of Versailles.
When he married Marie Antoinette and arrived at Versailles, she brought along her personal chocolate maker.
She started the day with a cup of thick creamy hot chocolate topped with cream. She is also the one who started consuming chocolate with some sugar so that it toned down the bitterness and became easier to have (when meant to be taken as a medicine).
French people love their chocolate the way they love most things: rich and luxurious. This should come as no surprise, it's the land of soufflés, croissants, and sweet and savory pancakes! The French are best known for what they do with their chocolate, which tends to be dark, extravagant and crafted with great craftsmanship. If you are in the mood for fancy truffles or chocolate mousse, find a French chocolate shop.
We at Gustn Company care about producing the finest types of chocolate and candy thanks to our careful selection of the best types of fillings and raw materials and our commitment to strict quality at all stages of manufacturing. Our primary goal is for our customers with fine tastes to obtain the finest taste and the highest international quality standards.
We care about every little detail when it comes to make chocolate, we have chosen the best cosmopolitan team who is expert in making chocolate, a team who receives a constant training and development, and always have a positive attitude towards customers.
Many elements meet to reach the same goal, best international ingredients, the state of art manufactory, modern sale shops all around the country, reasonable price, and beautiful packaging, all combined to present tempting delicious chocolate for all chocolate lovers.
Our main processes include chocolate enrobing, depositing, wafer thin layering, high speed foil wrapping, foil and band wrapping and flow wrapping In addition we print all our own foil blocked chocolate wrappers.
